Heather's Bangin Brown Sugar Pork Marinade

1/4 cup Brown Sugar

1/4 cup oil

3 tbs Balsamic Vinegar

3 tbs Soy Sauce

2 tbs brown mustard

2 tbs honey

1 tsp salt 

1 tsp pepper

1 tbs parsley

2 tbs minced garlic

Mix all ingredients together and pour over meat and let marinade 1 to 4 hours in fridge.

This marinade taste best on pork chops and pork loin, my family request it all the time.

Omit the brown sugar and it is especially great on steak and chicken.